Standard Vessel Equipment - Sailboats

(Click here for a full list of all item that are required on sailboats in our fleet.)

General Cruising Equipment:

  • Pressure hot/cold water/shower
  • Shore power
  • SS propane BBQ
  • Crab ring with line
  • Battery charger
  • Two anchors
  • Cabin heat
  • Complete galley (utensils, dishes, etc.)
  • Dinghy (9' - 12')
  • 2HP outboard for dinghy (usually Honda 4-stroke)
  • Dodger
  • Fitted cockpit cushions or individual (frame in cushion) cockpit seats with backrests
  • Refrigeration
  • Roller furling headsail
  • Electric windlass (vessels 36' and larger)
  • AM/FM/CD stereo with salon and cockpit speakers
  • Cockpit table
  • Pillows
  • Comforters
  • Linens and towels are provided for charters by San Juan Sailing but must be ordered at least one week in advance.

Navigation Equipment:

  • Color GPS/chart plotter at helm (or both helms on powerboats with a flybridge)
  • Large scale paper charts for the San Juan Islands and Canadian Gulf Islands
  • Maptech waterproof chart book of San Juan Islands
  • Binoculars
  • Parallel rules
  • Dividers
  • Waggoner's Cruising Guide (updated annually)
  • Dreamspeaker Cruising Guide: San Juan Islands
  • Dreamspeaker Cruising Guide: Gulf Islands and Vancouver Island
  • Gunkholing in the San Juan Islands (cruising guide)
  • Gunkholing in the Gulf Islands (cruising guide)
  • Tide tables
  • Canadian Hydrographic Current Atlas and accompanying annual tables
  • Ships compass
  • Handbearing compass
  • Depthsounder
  • Knotmeter

Safety gear:

  • Adult PFDs for each berth, plus one
  • VHF radio
  • Boat hook
  • First aid kit
  • Tool kit
  • Spare parts kit
  • Flare kit
  • Fire extinguishers
  • Flashlight and spare batteries
  • Fog horn
  • Throwable PFD
  • Radar reflector
  • 12v cellular plug

Galley Equipment:

  • Dinner plates, salad plates and soup bowls
  • Water glasses, mugs, and wine glasses
  • Flatware (knives, forks, spoons, steak knives)
  • Serving bowl
  • Large Spoon
  • Chef's knife, bread knife and smaller sharp knife
  • Can opener/bottle opener
  • Corkscrew
  • Cheese cutter
  • Cheese grater
  • Garlic press
  • Pancake turner
  • Rubber spatula
  • Tongs
  • Measuring cups
  • Peeler
  • Whetstone or steel
  • Cutting board
  • One large and one small mixing bowl
  • Two small plastic storage containers
  • Two frying pans (8" & 10")
  • Two sauce pans with lids
  • Juice container
  • Oven casserole bowl with cover
  • Wooden spoons
  • Pot holders
  • Crab cooking pot
  • French coffee press
  • Teapot
  • Colander or strainer
  • Insulated can holders
10-day Tofino & Barkley Sound Advanced Course Spring Guided Flotilla: 10-day Sunshine Coast & Princess Louisa Inlet Spring Guided Flotilla: 14-day Broughton Islands One-Way Summer Guided Flotilla: 7-day Victoria & the San Juan Islands Summer Guided Flotilla: 7-day San Juan Islands & Victoria Fall Guided Flotilla: 14-day Desolation Sound
April/May 2017
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May 3 - 12, 2017
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May 13 - 26, 2017
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June 24 - 30, 2017
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July 1-7, 2017
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Sept 23 - Oct 6, 2017
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