Learn-N-Cruise Weeklong and Weekender Menu

Daily Breakfast Options: Choice of fresh fruit, juice, eggs or omelet, granola or cold cereal, bagel halves with jam.

Daily Lunch Options: Sandwiches with deli meat and cheeses, soup, fresh fruit and vegetables.

Weeklong Menu

• SATURDAY, Day 1 - Dinner
  • Steak
  • Broccoli
  • Potatoes

• SUNDAY, Day 2 - Dinner
  • Salmon
  • Quinoa
  • Slaw
  • Artisen bread

• MONDAY, Day 3 - Dinner
  • Grilled chicken
  • Couscous
  • Cucumber/tomato/feta salad
  • Pita bread

• TUESDAY, Day 4 - Dinner
  • Restaurant of choice in Friday Harbor (or alternate port)

• WEDNESDAY, Day 5 - Dinner
  • Shakshuka (“vegetable stew” with steamed eggs on top) and croutons

• THURSDAY, Day 6 - Dinner
  • Pork kebabs
  • Kale
  • Rice

Also included: Assorted crackers, cheese, chips and salsa, cookies, and sparkling water. You are welcome to purchase your own drinks with alcohol. Alcohol can only be consumed when at anchor or at port, with a 2 drink maximum.

Weekender Menu

• SATURDAY
  • Lunch:
    • Pre-packaged wraps, fruit, chips, treats, soda/water
  • Dinner:
    • BBQ Chicken, BBQ sauce, artisan bread, butter, vegetable, seasonal berries, soda/water
    • Chocolate
  • Snacks:
    • Cheese, rice crackers

• SUNDAY
  • Breakfast:
    • Hard boiled eggs
    • Yogurt, granola, seasonal berries, bananas
    • Coffee, Orange juice
  • Lunch:
    • Pre-packaged wraps (or pre-packaged salad), fruit, cookies, chips, soda/water

Special Opportunities

T. 360-671-4300 (charter) | T. 360-671-8339 (school) | T. 360-671-0829 (brokerage)

2615 South Harbor Loop Drive Suite 1, Bellingham, WA 98225

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